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Farm Hand Organic Shiraz 1 Bottles
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Farm Hand Organic Shiraz 1 Bottles

$15.00

Winery Overview Farm Hand is one of Australias leading organic wine labels, focused on producing vibrant, fruit-driven wines from organically grown vineyards. Sourced from well-established vines in South Australia and crafted without the use of pesticides or herbicides, the range reflects a commitmet to sustainable practices and pure varietal expression, delivering wines with natural intensity and character. Region and Vintage Conditions The 2024 vintage in South Australia experienced warm growing conditions with cool evenings, allowing the grapes to achieve full ripeness while retaining balance and structure. These conditions contributed to rich fruit development and consistent quality. Source Fruit is sourced from certified organic vineyards where sustainable practices support vine health and soil vitality. Low-yielding vines produce grapes with concentrated flavour and strong varietal expression. Winemaking Grapes are fermented with careful extraction to build colour, flavour and structure while maintaining softness. A portion of the wine is matured in seasoned oak to add subtle spice and depth without overpowering the fruit. Tasting Notes Appearance Deep ruby red with vibrant intensity. Aroma Dark berries, plum and hints of spice with subtle earthy undertones. Palate Medium to full-bodied with rich dark fruit flavours, smooth tannins and a balanced structure supported by gentle spice. Finish Long, warm and fruit-driven with a soft, rounded finish. Key Characteristics Organic and sustainably produced Rich, fruit-driven and well-structured Medium to full-bodied with smooth tannins Food Pairing Recommendations Pairs well with grilled meats, roast lamb, hearty pasta dishes or aged cheeses. A versatile red suited to both everyday meals and more robust dishes.

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$15.00

Winery Overview Farm Hand is one of Australias leading organic wine labels, focused on producing vibrant, fruit-driven wines from organically grown vineyards. Sourced from well-established vines in South Australia and crafted without the use of pesticides or herbicides, the range reflects a commitment to sustainable practices and pure varietal expression, delivering wines with natural intensity and character. Region and Vintage Conditions The 2024 vintage in South Australia experienced warm growing conditions with cool evenings, allowing the grapes to achieve full ripeness while retaining balance and structure. These conditions contributed to rich fruit development and consistent quality. Source Fruit is sourced from certified organic vineyards where sustainable practices support vine health and soil vitality. Low-yielding vines produce grapes with concentrated flavour and strong varietal expression. Winemaking Grapes are fermented with careful extraction to build colour, flavour and structure while maintaining softness. A portion of the wine is matured in seasoned oak to add subtle spice and depth without overpowering the fruit. Tasting Notes Appearance Deep ruby red with vibrant intensity. Aroma Dark berries, plum and hints of spice with subtle earthy undertones. Palate Medium to full-bodied with rich dark fruit flavours, smooth tannins and a balanced structure supported by gentle spice. Finish Long, warm and fruit-driven with a soft, rounded finish. Key Characteristics Organic and sustainably produced Rich, fruit-driven and well-structured Medium to full-bodied with smooth tannins Food Pairing Recommendations Pairs well with grilled meats, roast lamb, hearty pasta dishes or aged cheeses. A versatile red suited to both everyday meals and more robust dishes.



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