Everyone knows that the Adelaide Hills region makes ripper pinot noir. But those in-the-know, know that they also excel at cool climate, spicy syrah. In this case, the producer has combined the two, to make a vibrantly wonderful blend. The savouriness from pinot has been blended with the spice from yrah, the elegance of the former and the depth of the latter. The wine has been aged for over a year in barrel before blending and is ready to go. Light to medium-bodied, full of both bright and brooding fruit and a long and savoury finish.
Register for a price watch and we'll let you know when the price drops $11.50
Everyone knows that the Adelaide Hills region makes ripper pinot noir. But those in-the-know, know that they also excel at cool climate, spicy syrah. In this case, the producer has combined the two, to make a vibrantly wonderful blend. The savouriness from pinot has been blended with the spice from syrah, the elegance of the former and the depth of the latter. The wine has been aged for over a year in barrel before blending and is ready to go. Light to medium-bodied, full of both bright and brooding fruit and a long and savoury finish.
Vintage: 2018
Copyright © 2024 - Wine Watcher - Compare wines prices from Australian retailers
Send me an email if this product's price changes