Mills Reef, how do I love thee? Let me count the ways. I love your elegance and style. I love your delicate floral bouquet and striking blackcurrant flavours. I love your white pepper, leather and toasty oak. I love that you were handpicked from the vines of two incredibly prestigious Hawkes Bay vinyards. But mostly, I love that the critics also love you. Because you deserve all of Sam Kim’s 95 points, and more. ÂÂÂÂ
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Mills Reef, how do I love thee? Let me count the ways. I love your elegance and style. I love your delicate floral bouquet and striking blackcurrant flavours. I love your white pepper, leather and toasty oak. I love that you were handpicked from the vines of two incredibly prestigious Hawkes Bay vineyards. But mostly, I love that the critics also love you. Because you deserve all of Sam Kim’s 95 points, and more. ÂÂÂÂ
Vintage: 2013
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