In the mid 1800s Pierre Groult starting distilling the family cider to produce Calvados. By 1893 the vision paid off with the first gold medal being awarded helping the distillery gain a reputation around Normandy. 5 generations on Jean Roger Groult continues the family tradition. The Doyen dage isa blend with an average age of at least 70 years. Concentrated rich and velvety its heady mix of baked apples smoke orange blossoms tobacco and vanilla.
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In the mid 1800s Pierre Groult starting distilling the family cider to produce Calvados. By 1893 the vision paid off with the first gold medal being awarded helping the distillery gain a reputation around Normandy. 5 generations on Jean Roger Groult continues the family tradition. The Doyen dage is a blend with an average age of at least 70 years. Concentrated rich and velvety its heady mix of baked apples smoke orange blossoms tobacco and vanilla.
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