The hilly region of Piemonte in north western Italy produces some of Italy’s most esteemed red wines, but the area is also famed for the delicate sparkling wines of Asti, the ancient city nestled among hills of Montferrat. The area enjoys cool nights that encourage development of delicate frut flavours in Moscato Bianco grapes. The best vineyard sites are positioned on hillsides with good sun exposure. The soils are marbled earth with limestone, clay and volcanic tuff. This is a classic Moscato d’Asti with low alcohol, delicate sweetness and gentle fizz. It is fragrant of apricot, lychees and orange blossom and has juicy fruit flavours. Traditionally served lightly chilled as an aperitif or with dessert.
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The hilly region of Piemonte in north western Italy produces some of Italy’s most esteemed red wines, but the area is also famed for the delicate sparkling wines of Asti, the ancient city nestled among hills of Montferrat. The area enjoys cool nights that encourage development of delicate fruit flavours in Moscato Bianco grapes. The best vineyard sites are positioned on hillsides with good sun exposure. The soils are marbled earth with limestone, clay and volcanic tuff. This is a classic Moscato d’Asti with low alcohol, delicate sweetness and gentle fizz. It is fragrant of apricot, lychees and orange blossom and has juicy fruit flavours. Traditionally served lightly chilled as an aperitif or with dessert.
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