Let’s see if you can guess what we’d pair with this one. Itâ€â„¢s sangiovese, a classic Italian grape. It’s full of bright red fruits, tangy acid and hot-blooded vibrance. It’s medium bodied, so no need to look to any super-heavy food. There’s undertones of oregano and basil, giving that classic savoury character. A good crackle of drying tannins cry out for some fats to bind onto - probably something melted, white and a bit stretchy. The round, wholesome feel of the wine probably need a round, wholesome pairing too. It’s a wine to share, for food that’s usually sliced up and passed round too.
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Let’s see if you can guess what we’d pair with this one. It’s sangiovese, a classic Italian grape. It’s full of bright red fruits, tangy acid and hot-blooded vibrance. It’s medium bodied, so no need to look to any super-heavy food. There’s undertones of oregano and basil, giving that classic savoury character. A good crackle of drying tannins cry out for some fats to bind onto - probably something melted, white and a bit stretchy. The round, wholesome feel of the wine probably need a round, wholesome pairing too. It’s a wine to share, for food that’s usually sliced up and passed round too.
Vintage: 2018
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