When Philippe Clicquot decided to create a wine business in 1772, did he think that 250 years later his wine cellar would be classified as a monument to history? His cellars, beneath the Saint-Nicaise Hill in Reims, were added to the UNESCO World Heritage List in 2015, such was its importance to thehistory of wine. This bottle is a great testament to the tradition the label still holds dear. Elegant and fresh, the Pinot Noir adds a liveliness to the wine, which has a palate of floral and fruity complexity. We suggest having it with fresh oysters to bring out its true flavours.
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When Philippe Clicquot decided to create a wine business in 1772, did he think that 250 years later his wine cellar would be classified as a monument to history? His cellars, beneath the Saint-Nicaise Hill in Reims, were added to the UNESCO World Heritage List in 2015, such was its importance to the history of wine. This bottle is a great testament to the tradition the label still holds dear. Elegant and fresh, the Pinot Noir adds a liveliness to the wine, which has a palate of floral and fruity complexity. We suggest having it with fresh oysters to bring out its true flavours.
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