Vedrenne has been making liqueurs in Nuits-Saint-Georges since 1923. Using only Burgundian growers that apply sustainable and organic principles the fruit for each liqueur has gone through a rigorous selection to guarantee richness concentration and purity. A truly premium brand of with great pediree. Made from Prunelles sloe berries The Liquer de Paris has flavours of sweet almonds and wild berries its versatile and can be enjoyed as an apertif digestif neat on ice or in a mixer.
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Vedrenne has been making liqueurs in Nuits-Saint-Georges since 1923. Using only Burgundian growers that apply sustainable and organic principles the fruit for each liqueur has gone through a rigorous selection to guarantee richness concentration and purity. A truly premium brand of with great pedigree. Made from Prunelles sloe berries The Liquer de Paris has flavours of sweet almonds and wild berries its versatile and can be enjoyed as an apertif digestif neat on ice or in a mixer.
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