Unrivalled four-time winner of the highest red wine prize in the land - the Jimmy Watson Trophy - winemaker John Glaetzer is one of Australia's greatest living wine legends. Langhorne Creek fruit featured in John's Wolf Blass reds and this blend harks back to those award-winning glory days, with smoth, rich dark berry flavour, a twist of mocha oak and fine-grained tannins. It's a wine that warms the heart. This wine would be well suited to barbecued quail, kangaroo or soft country cheeses.
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Unrivalled four-time winner of the highest red wine prize in the land - the Jimmy Watson Trophy - winemaker John Glaetzer is one of Australia's greatest living wine legends. Langhorne Creek fruit featured in John's Wolf Blass reds and this blend harks back to those award-winning glory days, with smooth, rich dark berry flavour, a twist of mocha oak and fine-grained tannins. It's a wine that warms the heart. This wine would be well suited to barbecued quail, kangaroo or soft country cheeses.
Vintage: 2009
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