A magnificent Shiraz from Clare’s famous, historic Sevenhills estate, made with fruit from the Brother Lenz and Brother Dan blocks. Fermented in open-top slate fermenting vats then basket-pressed, and matured in new andold French and American oak, it’s incredibly rich and concentrated.
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A magnificent Shiraz from Clare’s famous, historic Sevenhills estate, made with fruit from the Brother Lenz and Brother Dan blocks. Fermented in open-top slate fermenting vats then basket-pressed, and matured in new and old French and American oak, it’s incredibly rich and concentrated.
Vintage: 2018
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