Discover aromas of nectarine and apricot, that are underscored by an attractive honeysuckle note in this superb New Zealand wine. The Reserve Marlborough Pinot Gris is soft and textural with delicious nashi pear, apple and nectarine flavours which linger through to a crisp, refreshing finish. Ideall suited to drink with poached or steamed delicate fish such as tuna or trout, accompanied by green vegetables like green beans and kale, it will surely bring out the flavours of the dishes.
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Discover aromas of nectarine and apricot, that are underscored by an attractive honeysuckle note in this superb New Zealand wine. The Reserve Marlborough Pinot Gris is soft and textural with delicious nashi pear, apple and nectarine flavours which linger through to a crisp, refreshing finish. Ideally suited to drink with poached or steamed delicate fish such as tuna or trout, accompanied by green vegetables like green beans and kale, it will surely bring out the flavours of the dishes.
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