Initially luscious with richly concentrated fruit and nut flavours. Nuances of mocha and coffee have integrated over time with vanillin oak to develop complex, barrel aged flavours in harmony resulting in a smooth, lingering drying finish.'Strong tawny colour; full of biscuity rancio attesting to th serious age of the wine; makes light of its alcohol, seeming much lower thanks to its fresh, well-balanced, finish.' - 94 Points.- James Halliday, Australian Wine Companion, July 2013.
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Initially luscious with richly concentrated fruit and nut flavours. Nuances of mocha and coffee have integrated over time with vanillin oak to develop complex, barrel aged flavours in harmony resulting in a smooth, lingering drying finish.'Strong tawny colour; full of biscuity rancio attesting to the serious age of the wine; makes light of its alcohol, seeming much lower thanks to its fresh, well-balanced, finish.' - 94 Points.- James Halliday, Australian Wine Companion, July 2013.
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