Ocho is the first tequila to designate both the year it was produced and the precise field from which the family grew agaves were sourced. Each batch comes from a different field or rancho contributing distinctive characteristics of that place. Since the agaves take about 8 years to grow that field will not yield another vintage for at least 8 years making each vintage uniquely collectable. Ocho is made carefully in small quantities the artisanal way of times past.
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Ocho is the first tequila to designate both the year it was produced and the precise field from which the family grew agaves were sourced. Each batch comes from a different field or rancho contributing distinctive characteristics of that place. Since the agaves take about 8 years to grow that field will not yield another vintage for at least 8 years making each vintage uniquely collectable. Ocho is made carefully in small quantities the artisanal way of times past.
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