“Well done De Borts, you are doing heroic work with your exceptional suite of sweeties.†This is the message from Matthew Jukes to De Bortoli after tastingthe ‘13 vintage of the Noble One, and he’s right on the money. These semillon are made with botrytis, or noble rot, on the vines, which concentrates the sugar and acidity in a grape giving you a much more intense wine with beautiful orange and marmalade complexity. The result is a delicious, rich, syrupy dessert wine and you can sample three of the best right here.
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“Well done De Borts, you are doing heroic work with your exceptional suite of sweeties.†This is the message from Matthew Jukes to De Bortoli after tasting the ‘13 vintage of the Noble One, and he’s right on the money. These semillon are made with botrytis, or noble rot, on the vines, which concentrates the sugar and acidity in a grape giving you a much more intense wine with beautiful orange and marmalade complexity. The result is a delicious, rich, syrupy dessert wine and you can sample three of the best right here.
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