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Montepulciano
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Montepulciano

 $13.00

The Italians were the first to discover this medium‑bodied red, typically characterised by red plum, oregano, tart cherry, boysenberry and tar. We searched the region of Abruzzo for a savoury quaffer that's perfect for Tuesday night Italian, and this is it! Bright red fruit with length and deth, rustic (but squeaky clean) with genuine Italian savoury notes and that chalky tannin edge on the finish.

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Vintage Cellars
$13.00
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The Italians were the first to discover this medium‑bodied red, typically characterised by red plum, oregano, tart cherry, boysenberry and tar. We searched the region of Abruzzo for a savoury quaffer that's perfect for Tuesday night Italian, and this is it! Bright red fruit with length and depth, rustic (but squeaky clean) with genuine Italian savoury notes and that chalky tannin edge on the finish.

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