WINERY INFORMATION McWilliam rsquo s Wines represents six generations of winemaking tradition dating back to 1877 nbsp The winemaking team produces premium award-winning wines showing great natural balance and intense flavour profile CEO Jeff McWilliam presently manages the company with the hep and support of sixth generation winemaker Scott William nbsp TASTING NOTES The ripe fruit used to produce McW 660 Reserve Syrah was harvested and transferred to open fermenters for fermentation The resulting wine showcases a bright purple-red hue The perfumed nose reveals scintillating aromas of violets toasty oak and spicy red fruits The silky and medium bodied palate contains flavours of spicy oak and red floral fruits supported by gentle tannins These flavours and fragrances fuse together culminating the wine in a long and vibrant finale This captivating Syrah from McWilliam rsquo s Wines has been crafted to be relished upon release but can also be cellared for a decade to enhance its rich fruit flavours Suggested food pairings include grilled eggplant with tomatoes and olives and lamb rack with roasted vegetables nbsp nbsp
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WINERY INFORMATION McWilliam rsquo s Wines represents six generations of winemaking tradition dating back to 1877 nbsp The winemaking team produces premium award-winning wines showing great natural balance and intense flavour profile CEO Jeff McWilliam presently manages the company with the help and support of sixth generation winemaker Scott William nbsp TASTING NOTES The ripe fruit used to produce McW 660 Reserve Syrah was harvested and transferred to open fermenters for fermentation The resulting wine showcases a bright purple-red hue The perfumed nose reveals scintillating aromas of violets toasty oak and spicy red fruits The silky and medium bodied palate contains flavours of spicy oak and red floral fruits supported by gentle tannins These flavours and fragrances fuse together culminating the wine in a long and vibrant finale This captivating Syrah from McWilliam rsquo s Wines has been crafted to be relished upon release but can also be cellared for a decade to enhance its rich fruit flavours Suggested food pairings include grilled eggplant with tomatoes and olives and lamb rack with roasted vegetables nbsp nbsp
Vintage: 2016
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