“You know what they call a Quarter Pounder in France? A Royale With Cheese.†Lucky we have Johnny Travolta to teach us basic French. But do you know what tey call an all-time, badass chardonnay in France? Louis Jadot Chassagne-Montrachet Morgeot ‘Monopole Clos de la Chapelle’ Premier Cru.
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“You know what they call a Quarter Pounder in France? A Royale With Cheese.†Lucky we have Johnny Travolta to teach us basic French. But do you know what they call an all-time, badass chardonnay in France? Louis Jadot Chassagne-Montrachet Morgeot ‘Monopole Clos de la Chapelle’ Premier Cru.
Vintage: 2013
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