In 1824, James Busby set sail for Australia carrying vine cuttings for the new colony. Intent on establishing viticulture in Australia, he obsessed over the vines and their survival; the fruit of his obsession is still found growing in vineyards across Australia to this day. The Shiraz Grenache as aslightly perfumed nose, medium bodied vibrant palate balanced by the power of the dark fruited Shiraz, and brightness from the red fruited Grenache.
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In 1824, James Busby set sail for Australia carrying vine cuttings for the new colony. Intent on establishing viticulture in Australia, he obsessed over the vines and their survival; the fruit of his obsession is still found growing in vineyards across Australia to this day. The Shiraz Grenache as a slightly perfumed nose, medium bodied vibrant palate balanced by the power of the dark fruited Shiraz, and brightness from the red fruited Grenache.
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