Made from quality local Western Australian and Australian ingredients it is the first edition of this boutique distilleries range.Produced with the use of the finest quality Australian sourced dark brown sugar and double distilled using our 4 plate column still this cane spirit is barrel aged in an x Shiraz, French Oak cask for one month and spiced with Kakadu Plum, Lemon Myrtle, Quandong, Wild Rosella and Wattleseed Plus 15 other Spices.There is no sugar in this product and all spices used h
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Made from quality local Western Australian and Australian ingredients it is the first edition of this boutique distilleries range.Produced with the use of the finest quality Australian sourced dark brown sugar and double distilled using our 4 plate column still this cane spirit is barrel aged in an ex Shiraz, French Oak cask for one month and spiced with Kakadu Plum, Lemon Myrtle, Quandong, Wild Rosella and Wattleseed Plus 15 other Spices.There is no sugar in this product and all spices used h
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