Sourced from several premium sites in Margaret River, this was a once in a 25-year vintage, say the team at Xanadu. The wine was maturated for 14 months in 20 percent French oak barrels creating a generously vibrant, full-bodied wine with juicy blackcurrant, cassis and dark chocolate flavours, interoven with hints of spicy oak. We're proud to have collaborated with Vintage Cellars on this wine, which is distinctly Xanadu, with some funky new clothes on! The 2018 vintage was sourced from select parcels of fruit that was primarily Xanadu Estate grown on our Boodjidup vineyard. The wine was maturated for 14 months in 20% new French oak barrels creating a generously vibrant, full bodied wine with juicy blackcurrant, cassis and dark chocolate flavours, interwoven with hints of spicy oak.
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Sourced from several premium sites in Margaret River, this was a once in a 25-year vintage, say the team at Xanadu. The wine was maturated for 14 months in 20 percent French oak barrels creating a generously vibrant, full-bodied wine with juicy blackcurrant, cassis and dark chocolate flavours, interwoven with hints of spicy oak. We're proud to have collaborated with Vintage Cellars on this wine, which is distinctly Xanadu, with some funky new clothes on! The 2018 vintage was sourced from select parcels of fruit that was primarily Xanadu Estate grown on our Boodjidup vineyard. The wine was maturated for 14 months in 20% new French oak barrels creating a generously vibrant, full bodied wine with juicy blackcurrant, cassis and dark chocolate flavours, interwoven with hints of spicy oak.
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