Cascara adds earthy tones of dried fruit to create a warmer, richer taste. A hint of coffee, a tough of genius. Described as a gateway gin, due to the opening sweet berry and fruit notes, Cascara has aromas of currants, raisins, citrus, and vanilla, with a crisp delicate floral finish. Easy to drinkeither straight with ice or mixed with a grapefruit tonic. Made from the unused shell of the coffee bean and sourced from the lush hinterlands of the Northern Rivers, Cascara emboldens the flavour of our smooth-drinking gin. Ironbark’s story harks back to rum trades on Sydney's early waterfront. It’s a story of expertise formed over 30 years of industrial-scale distilling. It’s a story handed along to a passionate team on a quest to create the perfect gin.
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Cascara adds earthy tones of dried fruit to create a warmer, richer taste. A hint of coffee, a tough of genius. Described as a gateway gin, due to the opening sweet berry and fruit notes, Cascara has aromas of currants, raisins, citrus, and vanilla, with a crisp delicate floral finish. Easy to drink either straight with ice or mixed with a grapefruit tonic. Made from the unused shell of the coffee bean and sourced from the lush hinterlands of the Northern Rivers, Cascara emboldens the flavour of our smooth-drinking gin. Ironbark’s story harks back to rum trades on Sydney's early waterfront. It’s a story of expertise formed over 30 years of industrial-scale distilling. It’s a story handed along to a passionate team on a quest to create the perfect gin.
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