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Carillion Reserve Pinot Shiraz
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Carillion Reserve Pinot Shiraz

 $35.00

In the winery: After inoculation with cultured yeast in static fermenters, it was pressed off skins after 10-14 days then spent 18 months maturing in oak.

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2015
$35.00
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In the winery: After inoculation with cultured yeast in static fermenters, it was pressed off skins after 10-14 days then spent 18 months maturing in oak.

Vintage: 2015

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