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Ashbrook Estate Cabernet Merlot
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Ashbrook Estate Cabernet Merlot

$29.99 See retailers & vintages

WINEYARD Ashbrook Estate is one of the oldest established wineries in the Margaret River region located in the heart of Wilyabrup Truly family owned and operated since 1975 all wines are handpicked and crafted from only Estate grown fruit All processing winemaking bottling and packaging are doe on site using the Estate rsquo s own private facilities 2015 sees Ashbrook Estate complete its 37th Vintage one of only 5 Margaret River wineries to do so WINEMAKING Hand-picked over 2 weeks the berries are cold soaked gently plunged and temperature controlled in 4 tonne parcels in open fermenters for gentle and full extraction The wine is matured in 100 French oak barriques for 2 years then further stored in our underground climate controlled cellar for 18 months before release TASTING NOTES Aroma The inviting nose bursts with raspberry jelly crystal and sweet violet aromas Palate Ripe red berries cherry plum fruit leather and hints of cassis saturate the palate with fine grained tannins creating a succulent velvety mouthfeel

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Availability

Just Wines
May no longer be available - check with retailer
2013
$29.99 each - in a pack of 12
Just Wines
May no longer be available - check with retailer
2016
$29.99 each - in a pack of 12
Cracka
May no longer be available - check with retailer
$335.88 each - in a pack of 12

WINEYARD Ashbrook Estate is one of the oldest established wineries in the Margaret River region located in the heart of Wilyabrup Truly family owned and operated since 1975 all wines are handpicked and crafted from only Estate grown fruit All processing winemaking bottling and packaging are done on site using the Estate rsquo s own private facilities 2015 sees Ashbrook Estate complete its 37th Vintage one of only 5 Margaret River wineries to do so WINEMAKING Hand-picked over 2 weeks the berries are cold soaked gently plunged and temperature controlled in 4 tonne parcels in open fermenters for gentle and full extraction The wine is matured in 100 French oak barriques for 2 years then further stored in our underground climate controlled cellar for 18 months before release TASTING NOTES Aroma The inviting nose bursts with raspberry jelly crystal and sweet violet aromas Palate Ripe red berries cherry plum fruit leather and hints of cassis saturate the palate with fine grained tannins creating a succulent velvety mouthfeel

Vintage: 2013



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