Distilled from a mash bill comprising 84% corn, the four-year-old Bourbon has been matured in American oak barrels and underwent a charcoal-mellow filtration process. Rich and creamy with notes of toasted oak, vanilla and fudge, bitter sweet orange and warming white pepper spice. Gold Medal Internatonal Wine and Spirits Competition 98 Points International Wine and Spirits Competition.
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Distilled from a mash bill comprising 84% corn, the four-year-old Bourbon has been matured in American oak barrels and underwent a charcoal-mellow filtration process. Rich and creamy with notes of toasted oak, vanilla and fudge, bitter sweet orange and warming white pepper spice. Gold Medal International Wine and Spirits Competition 98 Points International Wine and Spirits Competition.
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