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Port Phillip Estate Serenne Shiraz
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Port Phillip Estate Serenne Shiraz

Note this is an older vintage and the product may not not available any longer. Check the retailers website for more details.

Winemaking - The fruit for this wine is 100 destemmed and fermented without yeast inoculation in large-format oak foudre for 19 days The malolactic conversion also is indigenous The maturation period is 16 months in all-used french oak This wine is bottled without fining or filtration Tastin Note - Vibrant dark red in colour Intriguing perfume of cassis dry herbs and a mixture of spice ndash most notably pepper and anise The medium-bodied palate filled with red and black berry flavours is tightly structured with fine tannin running the entire length culminating in a long sustained finish

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Availability

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May no longer be available - check with retailer
2015
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Winemaking - The fruit for this wine is 100 destemmed and fermented without yeast inoculation in large-format oak foudre for 19 days The malolactic conversion also is indigenous The maturation period is 16 months in all-used french oak This wine is bottled without fining or filtration Tasting Note - Vibrant dark red in colour Intriguing perfume of cassis dry herbs and a mixture of spice ndash most notably pepper and anise The medium-bodied palate filled with red and black berry flavours is tightly structured with fine tannin running the entire length culminating in a long sustained finish

Vintage: 2015

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