This rosé may be called ‘The Little Fresh’, but itâ€Ã„¢s bringing bucketloads of freshness to the table. A blend of sangiovese, tempranillo and pinot gris, it’s a savoury style with red and white strawberries and crunchy watermelon.ÂÂÂÂ
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This rosé may be called ‘The Little Fresh’, but it’s bringing bucketloads of freshness to the table. A blend of sangiovese, tempranillo and pinot gris, it’s a savoury style with red and white strawberries and crunchy watermelon.ÂÂÂÂ
Vintage: 2016
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