Tasting Panellist Trent Mannell was particularly taken with this blend, saying, â€ÂÂÂIt’s salty and savoury and very much in the style of European wines -more about texture and refreshing acidity than sweet fruit.â€ÂÂÂ
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Tasting Panellist Trent Mannell was particularly taken with this blend, saying, â€ÂÂÂIt’s salty and savoury and very much in the style of European wines - more about texture and refreshing acidity than sweet fruit.â€ÂÂÂ
Vintage: 2014
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