Flor de Pingus is produced by the visionary Danish winemaker Peter Sisseck. Truffle-tobacco nose with sour cherry and fruit’n’nut tree aroatics there’s gamey beast-hide and a purple storm raining minerals. Fine and radiant with cool blue fruits - powder-tannined nutty-inky-and-mineral in the mouth this Tempranillo is Ribera del Duero from on high.
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Flor de Pingus is produced by the visionary Danish winemaker Peter Sisseck. Truffle-tobacco nose with sour cherry and fruit’n’nut tree aromatics there’s gamey beast-hide and a purple storm raining minerals. Fine and radiant with cool blue fruits - powder-tannined nutty-inky-and-mineral in the mouth this Tempranillo is Ribera del Duero from on high.
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