The Vavasour family can trace their good palates back to the 11th century, when one of their ancestors was supposedly a ‘taster’ for William the Coqueror. Thankfully, the modern Vavasour team are tasting for quality vino rather than poison. They’ve farmed the Awatere Valley since 1887 and their connection with the land is evident in this 2015 chardy, a balanced drop featuring stone fruit flavours like peach and melon with a touch of oaky spice. ÂÂÂÂ
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The Vavasour family can trace their good palates back to the 11th century, when one of their ancestors was supposedly a ‘taster’ for William the Conqueror. Thankfully, the modern Vavasour team are tasting for quality vino rather than poison. They’ve farmed the Awatere Valley since 1887 and their connection with the land is evident in this 2015 chardy, a balanced drop featuring stone fruit flavours like peach and melon with a touch of oaky spice. ÂÂÂÂ
Vintage: 2015
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